AG51 – Kipling

Posted on 23rd June 2013 by jono

*Type:* American Pale Ale	*Date:* 23 Jul 2013
*Batch Size :* 30.00 l	*Brewer:* Jono Thompson
*Taste Notes:*

Ingredients

Mash Ingredients
Amt	Name	Type	#	%/IBU
5.70 kg	Pale Malt, Maris Otter (5.9 EBC)	Grain	1	85.1 %
0.50 kg	Munich Malt (5.9 EBC)	Grain	2	7.5 %
0.50 kg	Wheat, Torrified (Thomas Fawcett) (3.9 EBC)	Grain	3	7.5 %

Boil Ingredients
Amt	Name	Type	#	%/IBU
27.00 g	Nelson Sauvin [12.00 %] – Boil 60.0 min	Hop	4	28.9 IBUs
20.00 g	Nelson Sauvin [12.00 %] – Boil 30.0 min	Hop	5	16.5 IBUs
81.00 g	Nelson Sauvin [12.00 %] – Boil 0.0 min	Hop	6	0.0 IBUs

Beer Profile
*Measured Original Gravity:* 1.052 SG	*Measured Final Gravity:* 1.010 SG
Bitterness: 45.4 IBUs	Actual Alcohol by Vol: 5.5 %
Est Color: 9.2 EBC

AG50 – English IPA

Posted on 22nd June 2013 by jono

Date: 22/6/2013

Brewers: Jono & Brian

Fermentable	Colour	lb: oz	Grams	Ratio
Pale Malt	5 EBC	13 lbs. 3.6 oz	6000 grams	84%
Caramalt	30 EBC	1 lbs. 6.8 oz	645 grams	9%
Sugar Invert No.1 Syrup	30 EBC	1 lbs. 1.6 oz	500 grams	7%

Hop Variety	Type	Alpha	Time	lb: oz	grams	Ratio
Target	Whole	11.4 %	75 mins	0 lbs. 1.5 oz	44 grams	18.5%
Challenger	Whole	7.6 %	20 mins	0 lbs. 0.6 oz	18 grams	7.4%
Golding	Whole	5.7 %	20 mins	0 lbs. 0.6 oz	18 grams	7.4%
Challenger	Whole	7.6 %	10 mins	0 lbs. 0.9 oz	26 grams	11.1%
Golding	Whole	5.7 %	10 mins	0 lbs. 0.9 oz	26 grams	11.1%
Challenger	Whole	7.6 %	0 mins	0 lbs. 1.9 oz	53 grams	22.2%
Golding	Whole	5.7 %	0 mins	0 lbs. 1.9 oz	53 grams	22.2%

Alcohol Content:	5.9%	ABV
Bitterness:	59	EBU
Colour:	17	EBC

AG49 – Black Bull

Posted on 22nd June 2013 by jono

Date: 22/06/2013

Brewers: Jono & Brian

Fermentable	Colour	lb: oz	Grams	Ratio
Pale Malt	5 EBC	9 lbs. 12.3 oz	4430 grams	89%
Crystal Malt	130 EBC	1 lbs. 3.3 oz	545 grams	11%

Hop Variety	Type	Alpha	Time	lb: oz	grams	Ratio
Progress	Whole	6.4 %	90 mins	0 lbs. 1.5 oz	42 grams	70%
Golding	Whole	5.7 %	15 mins	0 lbs. 0.6 oz	18 grams	30%

Alcohol Content:	4.1%	ABV
Bitterness:	29	EBU
Colour:	23	EBC