AG113 – IPA Simcoe

Type: American Amber Ale Date: 16 Jan 2017
Batch Size : 30.00 l Brewer: Jono Thompson
Taste Notes:

Ingredients

Mash Ingredients

Amt

Name

Type

#

%/IBU
5.00 kg Pale Malt, Maris Otter (5.9 EBC) Grain 3 90.9 %
0.50 kg Wheat Malt, Ger (3.9 EBC) Grain 4 9.1 %

Boil Ingredients

Amt

Name

Type

#

%/IBU
5.00 g Simcoe [13.00 %] – Boil 60.0 min Hop 5 6.0 IBUs
40.00 g Simcoe [13.00 %] – Boil 30.0 min Hop 6 36.7 IBUs
1.00 Items Whirlfloc Tablet (Boil 15.0 mins) Fining 7
55.00 g Simcoe [13.00 %] – Boil 0.0 min Hop 8 0.0 IBUs

Beer Profile

Measured Original Gravity: 1.046 SG Measured Final Gravity: 1.010 SG
Bitterness: 42.7 IBUs Actual Alcohol by Vol: 4.7 %
Est Color: 8.0 EBC

AG114 – Townes IPA

Type: American Pale Ale Date: 09 Jan 2017
Batch Size : 30.00 l Brewer: Jono Thompson
Taste Notes: Colour is golden, Nose is fruity with grapefruit, lemon and a grassy hop aroma. Taste is fruity, slightly yeasty, with citrus (grapefruit, lemon) and a pronounced grassy hop aroma in the long finish. Very refreshing.

Ingredients

Mash Ingredients

Amt

Name

Type

#

%/IBU
4.51 kg Pale Malt, Maris Otter (5.9 EBC) Grain 3 85.0 %
0.80 kg Wheat, Torrified (Thomas Fawcett) (3.9 EBC) Grain 4 15.0 %

Boil Ingredients

Amt

Name

Type

#

%/IBU
70.00 g Cascade [5.50 %] – Boil 90.0 min Hop 5 37.8 IBUs
1.00 Items Whirlfloc Tablet (Boil 15.0 mins) Fining 6
21.00 g Cascade [5.50 %] – Boil 10.0 min Hop 7 3.9 IBUs
20.00 g Cascade [5.50 %] – Boil 0.0 min Hop 8 0.0 IBUs

Beer Profile

Measured Original Gravity: 1.040 SG Measured Final Gravity: 1.010 SG
Bitterness: 41.7 IBUs Actual Alcohol by Vol: 4.0 %
Est Color: 7.7 EBC