AG108 – Duck IPA

Posted on 25th October 2016 by jono

Type: American IPA	Date: 25 Oct 2016
Batch Size : 30.00 l	Brewer: Jono Thompson
Taste Notes: Brewed along the style of Goose Island IPA. Full bodied IPA, golden in colour, with a plesent hoppy flavour of citrus.

Ingredients

Mash Ingredients Amt Name Type # %/IBU 6.80 kg Pale Malt, Maris Otter (5.9 EBC) Grain 3 85.4 % 0.64 kg Munich Malt (17.7 EBC) Grain 4 8.1 % 0.32 kg Caramunich I (Weyermann) (100.5 EBC) Grain 5 4.0 % 0.20 kg Wheat Malt, Ger (3.9 EBC) Grain 6 2.5 %

Boil Ingredients Amt Name Type # %/IBU 84.93 g Pilgrim [11.50 %] – Boil 60.0 min Hop 7 78.4 IBUs 45.00 g Columbus (Tomahawk) [14.00 %] – Boil 60.0 min Hop 8 50.6 IBUs 1.00 Items Whirlfloc Tablet (Boil 15.0 mins) Fining 9 – 40.00 g Topaz [17.00 %] – Boil 0.0 min Hop 10 0.0 IBUs

Beer Profile
Measured Original Gravity: 1.062 SG	Measured Final Gravity: 1.010 SG
Bitterness: 128.9 IBUs	Actual Alcohol by Vol: 6.0 %
Est Color: 15.8 EBC